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INCHARGE 1

American Breakfast & Continental Breakfast

Halo, Today i want to tell you about my activite become Supervisior for Semester 2. But, before we know what i do for today, let me first explain about, What is it American Breakfast & Continental Breakfast?

American breakfast is more popular in English, American and Canadian countries. they like the breakfast menu is fairly heavy, and was accompanied by a variety of menus that contain more calories. Americans more often use bread or pancakes are actually potatoes that are accompanied by some meat such as sausage, ham, and eggs as well as beef eggs as their breakfast menu.

Continental Breakfast serves a lighter breakfast menu than American Breakfast or English Breakfast. Continental breakfast is also very popular in the land of the Continent of Europe. Continental breakfast is also known as Swiss Breakfast, Petit Dejeuner or Complet. The breakfast menu that was served was mostly made of bread, pastry, oameal, and also fruits. At breakfast they usually also present drinks to accompany their breakfast menu, such as tea, coffee, juice, or milk.

Okay, I think Semester 2 have to finish bake bread in yesterday, like Soft roll, Hard roll, and Twist bread. So all preparation it's not to much. just few things, like bake Dennis Pastry, Croissant, prepare all condiment for American breakfast, prepare watermelon juice, hot coffe, hot tea before ready to serve in restaurant.

Today we have menu :

American Breakfast
  • Egg benedict
  • Fried egg
  • Scramble egg
  • Boil egg
  • omelette
Continental Breakfast :
  • Soft roll
  • Dennis
  • Croissant
  • Hard roll
  • Twist bread
Etc (Beverage) :
  • Watermelon Juice
  • Hot Coffe
  • Hot Tea
After all it's finish and restaurant Closed, Semester 2 have to prepare all ingredients for next menu for breakfast tomorrow, it's English Breakfast. like Muffin, English Muffin, Oat Meal Cereal, Fruit Compote, and Melon Juice. But Muffin and English Muffin finish they do today.

Thank you.

Some photo in acivity today :





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