Langsung ke konten utama

Visit Local Market 7

Makassar, 12 October 2018

One of the famous traditional markets and visited by many people in Makassar  is the Pabaeng-baeng Market. This market is never lonely and presents a variety of household needs at low prices.

Pabaeng-baeng market is also a magnet for people outside the city of Makassar to shop to meet their daily needs. Both people from Gowa, Takalar and Jeneponto districts.


They deliberately come to just shop for their daily needs. Why not, this traditional market is famous for its complete needs and cheap in terms of price.


Pabaeng-baeng market has indeed become one of the shopping destinations for a number of middle to lower class people. All needs are almost in this market.


The existence of traditional markets is indeed increasingly competing with the existence of mini markets and supermarkets that present the best products and quality. However, that does not mean that the existence of the modern market makes traditional markets increasingly unable to develop.






Okey, there is some price goods in Pabaeng - baeng traditional market :


NO
ITEM NAME
PRICE
1.
Red bird chili 1 kg
Rp.18.000,-
2.
Rice / kg
Rp.8.200,-
3.
Coconut 1 pcs
Rp.5.000,-
4.
Lemon grass 1 bunch
Rp.6.000,-
5.
Garlic 1 kg
Rp.24.000,-
6.
Galangal 1 kg
Rp.9.000,-
7.
Cucumber 1 pcs
Rp.2.500,-
8.
Shallot 1 kg
Rp.20.000,-
9.
Whole chicken 1
Rp.37.000,-
10.
Turmeric 1 kg
Rp.8.000,-
11.
Sawi hijau 1 bunch
Rp.6.000,-
12.
Sawi putih 1 kg
Rp.8.000,-
13.
Leek 1 bunch
Rp.5.000,-
14.
Cabbage 1 kg
Rp.6.000,-
15.
Beansprout 1 kg
Rp.7.000,-


Komentar

Postingan populer dari blog ini

EQUIPMENT AND UTENSILS ( The WindChimes )

Kali ini saya akan posting Equipment dan Utensil yang ada di restaurant The Wind Chime, perlu teman-teman ketahui bahwa beberapa Equipment yang ada di restaurant ini merupakan barang impor dari beberapa negara di Eropa, tentunya masalah kualitas,kelebihan atau keunggulan,dan keamanan dijamin terbaik, ok langsung saja.. EQUIPMENT Bandung, 15 Agustus 2017 CHARCOAL GRIL AND OVEN PIRA Equipment ini merupakan senjata utama dari restaurant The Wind Chime. restaurant ini mengusung menu-menu Classic, seperti steaknya yg juici merupakan hidangan andalan yang diolah menggunakan alat ini. Di datangkan dari jerman dan merupakan perpaduan antara grill dan oven tanpa menggunakan listrik ataupun gas, Charcoal (arang) merupakan amunisi yang digunakan untuk memanaskan peralatan ini, suhunya bisa mencapai hingga 700º C, disaat mencapai suhu maksimum, suhu bagian luar alat ini rendah, sangat aman karena alat ini bisa mengatur atau menjaga temperaturnya hingga 70ºC di bagian l...

Sedikit Tentang The Wind Chime By Chef Felix

                                    Sejak tahun 2005, Bandung punya satu restaurant fine dining yang menyajikan berbagai sajian Western food berkelas, namanya The Wind Chime by  Chef Felix . Pernah dinobatkan sebagai salah satu restaurant terbaik di Asia versi The Miele Guide tahun 2009. Selain itu Chef Felix pun sudah dikenal sebagai salah satu chef terbaik di Bandung.  Di tahun 2017, The Wind Chime akhirnya buka kembali di daerah Pajajaran, tepatnya di  Jl. Arjuna No.63a, Arjuna, Cicendo, Kota Bandung, Jawa Barat 40172 - Indonesia. The Wind Chime Menyediakan Menu  A`la carte, adapun menunya sebagai berikut : THE INTERPLAY OF FLAVOURS Cold and hot starters Mixed Baby Greens (tender baby greens / balsamic dressings) Mushroom Cream Soup (butter roll) Roasted Pumpkin Soup (Croutons) Escargot (with fine herbs cream/pernod/croutons) ...

DAILY ACTIVITY 4

#BODREXARMY Okay guys, today my team make dessert Indonesian Buffet ( Bika Ambon & Bubuh Injin ) for tomorrow, we just prepare are ingredients, but i wanna tell you guys, what is Bika Ambon & Bubuh Injin. Bika Ambon Bika Ambon is one of the typical food of cakes from the city of  Medan, North Sumatra. This one cake has a characteristic with yellow color and has  on the hollow inside. In addition Bika Ambon cake also has a distinctive flavor and aroma that makes us addicted to eat it. In the city of Medan, Bika Ambon cake is already very famous and became one of the culinary icon of community pride there. Coffe or tea goes well with a large slice of bika Ambon warmed in the microwave for a few second. Let's see how to make this cake : Ingredients  Yeast dough 50 ml coconut water 8 g instant yeast 50 g flour 1 pinch salt 250 ml coconut milk 3 pandan leaves 1 stalk lemongrass, bruised 3 kaffir lime leaves 1 vanilla bean, halved and ...